Once upon a time, in a bustling city filled with towering buildings and bustling streets, there was a man named Richard. Richard was a lover of beauty in every form it took. And one of his greatest passions was understanding the concept of aesthetics.

"What does aesthetics mean?" he would often ponder. He believed that aesthetics was anything that made one feel joy, something that not only looked fantastic but also had the power to brighten one s mood. This appreciation of aesthetics, he found, extended to every aspect of his life, including his living space. Richard, like everyone else, had a unique space to call his own, a sanctuary, if you will. And he knew that to make it truly aesthetic, he needed the right furniture, the perfect lighting, and a certain ambiance that could only be achieved through careful selection of elements.

Richard understood that a piece of furniture could not claim to be aesthetic on its own. It needed to be surrounded by materials and elements that were pleasing to the eye, just like a king is not a king without his kingdom, or a car isn’t a car without its engine. He chuckled to himself, realizing that his thoughts had unintentionally formed a rhyme.

Nonetheless, he refocused his thoughts back to the main subject - the aesthetics of furniture. He knew that various factors came into play when considering the aesthetic appeal of furniture. These included the shape, color, materials, texture, and overall form of the piece. Furniture that had a strong aesthetic appeal was often visually pleasing, designed to evoke a specific mood or style.

Richard remembered a time when he discovered a song that perfectly matched his mood. That song somehow became his favorite, not because of its lyrics or melody, but because it resonated with him on an emotional level. He realized this was the same with furniture. The pieces that matched the theme and mood of his space became his favorite, adding to the overall aesthetics.

One day, Richard decided to open a fine dining restaurant. He decided on a warm, inviting brown theme. He knew immediately what he needed - brown, wooden chairs. These chairs, he believed, would enhance the aesthetics of his restaurant, making it not just a place to eat, but an experience of beauty and joy.

In Richard s eyes, aesthetics was more than just a concept. It was a practice, a way of enhancing our surroundings, our experiences, and ultimately, our lives. And this, he realized, was the true power of aesthetics.

• Live in the moment; capture it forever. 

• Live in the moment; capture it forever should be the concept every restaurant should follow for their customers to built up the aura customers really want, by understanding the aesthetics and demands like Richard did.